MUNSHI PANNA MASALA UDYOG, AGRA

MUNSHI PANNA MASALA UDYOG

The aroma, colour, taste and texture of the astonishing varieties of spices in India nourish a rich variety of cuisines and cultures. 

Spices are prepared by blending a number of pure dry spices (sometimes more than 30) like chilli, turmeric, coriander, pepper, cardamom, cumin, clove, etc in precise proportions to give a blend (called a "masala") that imparts a distinct colour, aroma, and taste to a dish.

Given the diversity of Indian consumers, blending a masala is both, a science and an art. It has to achieve a taste that meets the specific taste demanded by a particular ethnic or regional group.

Spices known for their colouring, thickening, souring, and pungency properties are often added to achieve masala blends that are specific to specific tastes of communities from various regions and ethnic groups. Further, many herbs, pulses and fresh spices are also added for their "cooling" and "nutritive" properties to Spices.

MUNSHI PANNA MASALA UDHYOG Spices through a network of over 100 Stockiest and over 1 Lac retail dealers.

ADDRESS : Plot No. 51, R. J. Estate Peera Khar, Shadhara, Nunhai, Agra -280006

PHONE : +91-562-2280950

EMAIL : info@ munshipannamasala.com

WEBSITE : http://munshipannamasala.com/